There’s something special about walking into a place that feels both familiar and new.That’s what happens the moment you step into Tomiño Taberna Gallega an authentic Spanish restaurant in NYC where every dish carries a piece of Galicia’s heart and a story worth telling. This season, there’s a new dish on the menu that has quickly become the talk of the dining room: the Canelón de Gambas y Setas , a perfect example of what Tomiño does best blending tradition and creativity i